Year 6 designed toppings for Scottish Oatcakes based on a specific design criteria and then made some of these at home. They are to prepare, assemble and taste the oatcakes before evaluating their toppings.

The children were also given the option of baking shortbread also, in keeping with the theme of Scottish national dishes, and the ones which were made look scrumptious!

How do you think we got on?

*Photos uploaded at Miss Parlane receives them.